• 1 1/2 cups all-purpose flour
• 1 1/2 tsp baking powder
• 1/4 tsp salt
• 1 1/2 cups mint flavored semi-sweet chocolate morsels
• 6 Tbs butter, softened
• 1 cup sugar
• 1 1/2 tsp vanilla extract
• 2 eggs
• Confectioners sugar

In bowl, combine flour, baking powder and salt; set aside. Using a double boiler, melt 1 cup mint morsels, stirring until smooth. In bowl, beat butter and sugar until creamy. Add melted morsels and vanilla. Beat in eggs. Gradually beat in flour mixture. Stir in remaining morsels. Wrap dough in plastic wrap; freeze until firm.

Preheat oven to 350 degrees F. Shape dough into 1-inch balls; coat with confectioners sugar. Place on ungreased cookie sheet. Bake 10-12 minutes, until tops appear cracked. Let stand 5 minutes on cookie sheet. Cool completely.

You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.