• 1 cup vegetable oil
• 1/3 cup cider vinegar
• 1/3 cup sugar
• 1 tsp celery salt
• 1/4 tsp ground black pepper
• 1 lb fresh spinach, torn
• 1 head romaine lettuce, torn
• 2 Granny Smith apples, cored and cut into 1-inch peices
• 1-15 ounce can mandarin oranges, drained
• 1/2 cup cashews, toasted and coarsely chopped
• 1/4 cup crumbled goat cheese (optional)

In a small bowl whisk or blend together oil, cider vinegar, sugar, celery salt and pepper.

In a large bowl combine spinach, romaine, apples, oranges and cashews. Toss with cheese, if using. Serves 12.

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