More Photos: Round Wedding Cakes

Fall Round Wedding Cake

The flavors of fall are captured in this buttermilk spice cake filled with apple butter and caramel crème, covered with almond marzipan and vanilla fondant, and decorated with marzipan fruits and nuts, and sugarpaste flowers and leaves. Serves 40, $425, by Collette Foley for Collette Foley Specialty Baking, collettefoley.com. Photo: Ann Stratton

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