More Photos: Round Wedding Cakes

Four Tiered Round White Wedding cake

Treat guests to sweetly edible flowers. Four-tiered lemon cake filled with pistachio buttercream and raspberry mousse, covered in fondant and decorated with sugarpaste flowers. Serves 120, $1,470, by Cynthia Peithman for Cakeline, NYC, 718-634-5063 or cakeline.com. Photo: Francesco Mosto

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